“If I could, I’d eat everything out of a bowl,” says master chef Nigella Lawson. And we can only agree. The head of our kitchen knows his way around a bowl like no one else. He also knows that Asian cuisine works best in bowls. And Oriental flavors inspired by the culinary art of Thailand are the specialty at Miska.
Restaurant:
Mon-Fri 6:30-10:30 & 12:00-22:30
Sat-Sun 7:00-11:00 & 12:00-22:30
Contact: +48 42 715 90 00
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